The Food Podcast podcast cover art

Best The Food Podcast Episodes

ByLindsay Cameron Wilson
67 episodes

The Food Podcast is a show where personal stories are shared through the lens of food. Join host Lindsay Cameron Wilson, a best-selling cookbook author and journalist, as she takes you on an adventure through sound, story, music and memory. Food is the launching point, the portal. Human stories, however, are at the heart of each episode. It's a food and story podcast, if you will, released monthly, after a long simmer, when the flavour it just right. lindsaycameronwilson.substack.com

#1

Everything We Need Is Here

In the final episode of Season four, Lindsay reflects on the journey of the podcast, inviting listeners to appreciate the stories woven through food. This episode captures the essence of what makes The Food Podcast a unique exploration of human experiences, making it a perfect starting point for new listeners.

2024-04-3016m
#2

Puddings, Cakes and the Space In between

Join Lindsay as she delves into the delightful world of desserts with guest Colleen Thompson. This episode not only discusses the sweet treats but also unpacks the intricate semantics of dessert, making it both entertaining and informative for new listeners.

2024-04-1621m
#3

Eat My Joy

Experience the joy of food in this vibrant episode where Lindsay shares a personal moment enjoying sushi by the water. The vivid imagery and heartfelt storytelling make this episode a delightful entry point into the podcast’s exploration of food and memory.

2024-02-2031m

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#4

The Measure of Her Dreams

This episode features Liz Chute, who shares profound encounters and the transient nature of life through the lens of food. The blend of storytelling and culinary insights offers new listeners a deep and reflective experience.

2024-01-2345m
#5

PURE JOY with Lauren Gerrie

In this lively conversation, chef Lauren Gerrie brings her unique perspective on food and community. Her energetic storytelling and passion for flavor make this episode a joyous celebration of culinary arts, perfect for engaging new listeners.

2024-01-0932m
#6

Finding yourself in the story

Explore the captivating history of the blue fin tuna with investigative journalist Karen Pinchin. This episode combines storytelling with environmental awareness, making it an engaging listen for those interested in food systems and sustainability.

2023-12-1229m
#7

All We Need Is Here with Gillian Bell

Gillian Bell shares her journey as a cake maker and the stories behind her creations. This episode is rich with anecdotes and insights into the culinary world, making it a delightful entry point for new listeners who enjoy heartfelt narratives.

2023-05-2353m
#8

Step Toward Disaster with Marianne Pfeffer Gjengedal

In this engaging episode, Marianne shares her cake disaster stories and the lessons learned from them. The combination of humor and resilience makes this episode relatable and entertaining for anyone who has faced challenges in the kitchen.

2023-05-0929m
#9

Homemaking with Jill Barber

Jill Barber discusses the intersection of food and home, weaving in personal stories and family traditions. This episode is perfect for new listeners who appreciate the connection between culinary practices and personal histories.

2023-07-1839m