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Best LA PICAETA Episodes

ByLa Picaeta
75 episodes

Un podcast en el que hablamos de comida y gastronomía. De verdad. Sin pedanterías ni ponernos finos. Con entrevistas a expertos. Aquí venimos a mancharnos las manos. Con Javier Cirujeda y Adrián Alcaide como presentadores. Rocío Benito se encarga de los vinos y, por supuesto, la última siempre nos la tomamos en La Taberna de Ramón, con receta de Rosa Tovar incluida.

#1

DÁNDOLAS CON QUESO con Clara Diez | La Picaeta S4E13

This episode dives deep into the fascinating world of cheese, exploring everything from its production to the controversies surrounding vegan cheese. Clara Diez, a passionate cheese activist, shares her insights, making it an engaging listen for both cheese lovers and curious foodies alike.

2025-05-18•1h 39m
#2

ALBACETE, CANTA Y VENTE con Rozalén | La Picaeta S4E12

Rozalén, a celebrated musician, connects the art of music with the culinary world in this episode. Her unique perspective on how food and music intertwine makes this a delightful listen for those interested in both gastronomy and the arts.

2025-04-27•1h 38m
#3

PLATO CONTRAPLANO con Paco Plaza | La Picaeta S4E11

Join director Paco Plaza as he discusses the intriguing relationship between cinema and cuisine. This episode is particularly captivating for fans of film and food alike, featuring insights into how culinary elements influence storytelling.

2025-04-06•1h 35m

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#4

LA BUENA COCINA VASCA con Pedro Subijana y Alatz Bilbao | La Picaeta S4E10

Explore the evolution of Basque cuisine with two renowned chefs, who share their experiences and innovations. This episode is perfect for anyone interested in culinary traditions and how they adapt over time.

2025-03-16•1h 29m
#5

DULCES Y CASTAÑUELAS con Fátima Gismero y Carmen Capote | La Picaeta S4E09

Delve into the world of pastries and the challenges faced by pastry chefs. This episode offers a sweet perspective on the culinary arts, making it a delightful listen for dessert aficionados.

2025-02-23•1h 37m
#6

GARROTE PARA TODOS con Martín Berasategui | La Picaeta S4E07

In this episode, legendary chef Martín Berasategui shares his journey of building a culinary empire, providing valuable insights into the restaurant industry. New listeners will appreciate his stories and the lessons learned from his extensive career.

2025-01-12•1h 31m
#7

PICAETA NAVIDEÑA con Mikel López Iturriaga y Mónica Escudero | La Picaeta S4E06

Join food critic Mikel López Iturriaga as he discusses the festive culinary scene. This episode captures the spirit of holiday cooking, making it a great listen for those looking to get inspired during the festive season.

2024-12-22•1h 51m
#8

RESACA MICHELIN 2025 | La Picaeta S4E05

Experience the excitement and aftermath of the Michelin star gala through Javi's firsthand accounts. This episode is perfect for anyone interested in the prestigious Michelin guide and the culinary world.

2024-12-01•1h 31m
#9

COCINERAS PIONERAS con Carme Ruscalleda | La Picaeta S4E04

In this insightful episode, Carme Ruscalleda discusses the challenges and triumphs of women in the culinary world. Her perspective as a seven-time Michelin star chef makes this a must-listen for aspiring chefs and food enthusiasts.

2024-11-17•1h 27m
#10

¿QUÉ PASA EN JAÉN? con Juanjo Mesa León, Juan Carlos García y Javier Jurado | La Picaeta S4E02

Discover the emerging gastronomic paradise of Jaén through the eyes of local chefs. This episode highlights hidden gems and local cuisine, making it an exciting exploration for anyone interested in regional foods.

2024-10-20•1h 29m